As a marquee erector, the ideal scenario is setting up on a perfectly level surface, like a bowling green where you can park your vehicle right next to it. However, you may encounter customers who dream of transforming their three-tiered, sloped, and bumpy garden into a banquet-worthy space.
So, how do you handle this?
- For Beginners:
- If you’re new to the marquee hire industry, don’t worry too much. Most gardens are relatively level, and extremely bumpy surfaces are rare. If a customer has a sloped but otherwise flat garden, assess whether it’s suitable for placing tables and chairs by asking if they’re comfortable using their garden furniture on it. If they are, it’s likely fine for your marquee setup. Avoid using chocks to level table legs as this can create an uneven dining experience.
- Addressing Small Bumps and Holes:
- For minor bumps or holes, you can fill them in and lay your floor over the top. Bark was once a common choice, but it can be spongy. Sand or old newspapers work well. Always lay down plastic sheeting underneath your fill material to make cleanup easier.
- When to Walk Away:
- If the ground is severely uneven, and filling small holes isn’t sufficient, consider walking away if you don’t have access to an integrated wooden floor system (available with large aluminium frame marquees). It’s tough, but sometimes it’s not possible to create a suitable surface. Remember, we’re marquee erectors, not miracle workers.
- Final Checks:
- When laying flooring over uneven ground, ensure you fill any holes you find before finishing. Covering a hole without filling it can create a tripping hazard for guests.
Navigating uneven surfaces can be challenging, but with these tips, you can manage most situations effectively.
Thanks for reading!
Best, Spencer
